Discovering Flavours Of India, One Trek At A Time

Arjun Majumdar, Founder-CEO of Indiahikes, takes us on a food trail. He explores rustic flavours of India from Uttarakhand to Ladakh, Kashmir and Sikkim

Why Non-Veg Food Is Not Good On A High-Altitude Trek

There’s a reason why we discourage trekkers from having non-veg food on the trek. Read this article to know the science behind the effects of high-altitude on your digestive system.

8 Food Habits To Follow While Trekking

If you’re going on a trek, you might need to tweak your food habits a bit. You might need to cut down on protein and increase your carbohydrates intake. Nisha Ann Reginald finds out what’s healthy and what’s not to eat on a trek.

Why We Ask Trekkers To Bring Their Own Cutlery

Many trekkers ask us why we tell them to bring their own cutlery. So we write down why carrying your own cutlery is a great trekking practice.