Nearly 78% of the inorganic waste collected on our treks are wrappers from snack bars and other such packaged goods. Read this article to know how you can reduce the wrapper menace on the mountains, and eat healthier snacks.
Through our Green Trails initiative, we are always trying to find alternative ways to process, reduce and recycle waste. Here are some of our experiments.
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We're talking about the Ali Bedni Bugyal trek, the Kuari Pass trek and the Pangarchulla Peak trek.
These three treks have been out of bounds for over a year and a half. But we have reopened them and registrations are already flowing in. Plan your trek soon!